Week Two ā€“ Priority Events

Join us on Jan. 30 for Pollo Guisado with Chef Lainy!

 

PURCHASE BY:

REMOTE: 1/29/2021 at 9 AM CST

LOCAL: 1/28/2021 at 9 AM CST

 


Pollo Guisado (Puerto Rican Chicken Stew)

Pollo Guisado is a delicious Puerto Rican Chicken stew packed with flavors of the island and colors of the earth. Tasty, healthy and filling, the stew is prepared with chicken, potatoes & carrots and seasoned with olives with a base of sofrito, adobo, sazon and lots of love.This dish is so easy and satisfying that the entire family will enjoy.

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Meal Pairing Suggestions:

A crusty bread or baguette

Avocado for garnish

A Modelo or light pilsner beer or cocktail made with a light rum (for those age 21+)

For the mixologist at heart try Chef Lainy’s favorite Coquito recipe (click here)! (for those age 21+)

Note: If you have purchased a LOCAL package, please pick up your meal kit at Blue Goose Market (300 S. 2nd Street, St. Charles, IL 60174) at the deli counter between 12 PM to 6:30 PM on Saturday, January 30, 2021 (only).Ā 

PLAN AHEAD! WINTER WEATHER ALERT FOR SATURDAY JAN. 30 BEGINNING AT 3 PM CST.

 


with Host Anthony Krempa, EYSO Philharmonia Conductor


EYSO Musical Interlude

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Your Chef Returns, Recipe Assembly & Cooking

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EYSO Musical Interlude

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Plating Your Culinary Creation!

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Door Prize Drawing!

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Music to End the Evening

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Thank You for Cooking & Dining with EYSO!